End of Spring Semester Round-Up 2013

I'm back from Ireland and finally re-settled on the West Coast! My experiment in cooking turned out pretty well. I'm keeping 21 recipes out of the 48 I tried.

My favorites? These three:

Salmon and New Potatoes and Corn and Tomatoes

 Winter Tomato Soup with Grilled Cheese

Beef and Guinness Stew with Champ

Definitely keepers.

This summer I'll be focusing on lunches - what I'm calling my 'Bento Box Series'. They won't all be Japanese inspired but many will be. I plan on experimenting until I have a couple of tried and true recipes and you all are welcome to follow the show!